|
Department_Name |
Pfx_Crs_No |
Sec. |
Course_Title |
Last_Name |
First_Name |
|
Hotel/Restaurant Management |
FSS 3231 |
521 |
Intro to Foods |
Schrock/Longo |
Jay/Thomas |
|
|
HFT 3003 |
001 |
Intro to Hospitality & Tourism |
Barron |
Keith |
|
|
HFT 3003 |
002 |
Intro to Hospitality & Tourism |
Cobanoglu |
Cihan |
|
|
HFT 3003 |
521 |
Intro to Hospitality & Tourism |
Dunn |
Gregory |
|
|
HFT 3263 |
521 |
Restaurant & Catering |
Schrock/Gallagher |
Jay/Judy |
|
|
HFT 3423 |
001 |
Hospitality Information Systems |
Cobanoglu |
Cihan |
|
|
HFT 3424 |
521 |
Cost Control Hospitality Ops |
Annaraud |
Katerina |
|
|
HFT 3603 |
521 |
Law/Security for Hosp Industry |
Barron |
Keith |
|
|
HFT 3861 |
591 |
Beverage Mgmt. |
Schrock/Thomson |
Jay/Graham |
|
|
HFT 4253 |
521 |
Lodging Management |
Dunn |
Gregory |
|
|
HFT 4323 |
521 |
Facilities Mgmt in Hospitality |
Schrock |
Jay |
|
|
HFT 4471 |
001 |
Mgmt. Accounting & Finance |
Annaraud |
Katerina |
|
|
HFT 4930 |
SM |
Int'l Resort & Tourism Mgmt. |
Cobanoglu |
Cihan |
|
|
HFT 4936 |
001 |
Hotel Mgmt. Seminar |
Cobanoglu |
Cihan |
|
|
HFT 4945 |
521 |
Advanced Internship |
Schrock |
Jay |
